Do you still have overripe strawberries in your kitchen? It’s easy to make fruity, delicious snacks from your favourite seasonal fruits. We’ll show you how!
Ingredients
150g Strawberries
50g Strawberry syrup
1 tbsp Rice syrup or agave syrup
5 Gelatine sheets (or vegetarian alternative)
1 tbsp Coconut oil
Bacofoil products used in this recipe
Bacofoil® Non-PVC Cling Film
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Method
Boil the strawberries with the syrup and sweetener of your choice over a high heat for about 10 minutes
Remove the pan from the heat, add the softened gelatine and puree the mixture with a hand blender
Line a baking tray with cling film, brush lightly with coconut oil and spread the strawberry mixture evenly in a thin layer on the tray
Leave to set overnight and then cut into strips. Roll up into pinwheels and your homemade snack is ready!
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